Monday
Lunch
Jacket Potato with Cheese, Baked Beans and Sweetcorn
Tea
Ham and Cheese Wraps with Cucumber
Pudding
Natural Yoghurt
Hannah, our nursery cook, plans a 4-week rolling menu, updated termly. All meals are home-cooked at the nursery. Allergens are listed below each meal.
Last updated: 22/05/2026
Lunch
Jacket Potato with Cheese, Baked Beans and Sweetcorn
Tea
Ham and Cheese Wraps with Cucumber
Pudding
Natural Yoghurt
Lunch
Roast Dinner
Roast chicken and Roast Potatoes with Yorkshire Pudding, Carrots, Broccoli and Gravy.
Tea
Crumpets with Cherry Tomatoes
Pudding
Melon
Lunch
Chicken Goujons with Potato Wedges and Green Beans
Tea
Ploughman's Tea
Pudding
Natural Yoghurt
Lunch
Chilli Con Carne with Rice and Tortilla Chips
Minced beef with Onions, Red Peppers and Baked Beans in sauce with Chopped Tomatoes, seasoned with Marjoram, Cumin and Mild Chilli Powder, Gravy served with Rice.
Tea
Beans on Wholemeal Toast
Pudding
Melon
Lunch
Creamy Tomato and Vegetable Pasta Bake
Courgettes, Onions, Mushrooms, Peppers, Sweetcorn and Pasta in a Crème Fraîche and Chopped Tomato Sauce, topped with Cheese.
Tea
Ham and Cheese Wholemeal Sandwiches with Pepper Sticks
Pudding
Natural Yoghurt
Allergen codes shown beside each meal use the labels below.
Our kitchen does not handle peanuts, tree nuts, sesame seeds, lupin, crustacea or molluscs. Please refer to our Allergy Policy for further information.